FOODCOIN shares experience and technology at STAUFEN.INOVA breakfast talk

FOODCOIN shares experience and technology at STAUFEN.INOVA breakfast talk  Source: At Breakfast Talk FoodSource: Meeting with guestsSource: Performances will begin soonSource: Acquaintance and discussionSource: Prepared for workSource:  Ready to workSource: Introduction of participantsSource: Getting StartedSource: Speech by Jürg HodelSource: Important questions are touchedSource: How to apply FOODCOIN technologiesSource: Presentation of the Rainforest Alliance Source: Consumer RecognitionSource: Intervention StrategySource:  Visual presentationSource: UTZ CertifiedSource: Presentation is overSource: Discussion on the presentationSource: Discussions and proposalsSource: Presentation by Camille BlochSource: Сustomer expectationsSource: From bean to barSource: Real helpSource: End of the presentationSource: Discussion of the presentationSource: Introducing the finished part of the projectSource: Speech by Gregory ArzumanianSource: Present the projectSource: About the benefits of FOODCOINSource: How it worksSource: Learn more about the main thingSource: Details of the workSource: About the final touchesSource: Interview demonstrationSource: The speech endedSource: All participants
FOODCOIN shares experience and technology at STAUFEN.INOVA breakfast talk
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FOODCOIN shares experience and technology at STAUFEN.INOVA breakfast talk
FOODCOIN takes part in an interesting event for representatives of the Swiss food industry. Today, on Thursday, April 25, STAUFEN.INOVA AG organized Breakfast Talk on the subject “Radical openness: an ultimate demand of the market”.
Source: At Breakfast Talk Food
Source: At Breakfast Talk Food
Source: Meeting with guests
Source: Meeting with guests
Source: Performances will begin soon
Source: Performances will begin soon
There were such labels as Camille Bloch, Cleantech21, Familia, Metzer Rottman Burge, KADI, Wander, SwissPrimePack, ProFairTrade AG, KUHN RIKON Switzerland among the participants. Major speeches were held by four keynote speakers, - Gregory Arzumanian, FOODCOIN ECOSYSTEM CEO; Jürg Hodel, executive Director at Staufen.Inova AG; Jessica Herschkowitz, Head of communications at Chocolats Camille Bloch SA; and Anita Aerni, a representor of UTZ which also is a member of Rainforest Alliance Certified.
Source: Acquaintance and discussion
Source: Acquaintance and discussion
Source: Prepared for work
Source: Prepared for work
Source:  Ready to work
Source: Ready to work
All presentations and discussions of participants were devoted to topics that can improve the food industry, making it open in a radical way. In modern conditions for food producers it is important to be honest and understandable for the consumer. Participants also covered sustainability of supply chains, climate changes, sustainable farming, quality control, product’s source, traceability of supply chains and future of global Food market topics.
Source: Introduction of participants
Source: Introduction of participants
Source: Getting Started
Source: Getting Started
Source: Speech by Jürg Hodel
Source: Speech by Jürg Hodel
Breakfast talk was focused on cocoa and chocolate global markets; however, their experience can also be taken up by other branches of the food industry.

In addition, Breakfast talk gave FOODCOIN far-reaching consequences and interesting contacts, which we hope will turn into screw joint projects on digitizing the food market.
#foodcoin #blockchain #risk_management #supply_chain #digitization #web_3.0 #SDG #transparency #ecosystem #staufen_inova #supplychainoptimization #big_data #farming #analytics #procurement #efficiency #foodtech #traceability #agtech #digitizing #innovation #sustainability #supply_chain_management #marketing #private_label
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